January Feast: Ginger Snaps
Ginger Snaps Ingredients: ¾ cup shortening 1 cup packed brown sugar ¼ cup molasses 1 egg 2 cups all-purpose flour ¼ tsp. salt 2 tsp. baking soda 1 tsp. ground cinnamon 1 tsp. ground...
Winston-Salem Time Traveler
Wayback Wednesday: J. C. Penney Company
The J. C. Penney Building was redesigned and today is called the Twin City Lofts. Photos courtesy of Forsyth County Public Library Photograph Collection. Stay tuned for the next delicious post on January 29th:...
Wayback Wednesday: New 2020 WSTT Feature
Beginning today, WSTT features a new format for 2020. For most Wednesdays in the month, a photo will be highlighted with a caption about the image which will tell why the image is significant...
Postcard Greetings: Merry Christmas!
Merry Christmas from the Winston-Salem Time Traveler. This is a reproduction of an original antique Christmas postcard, 1874-1895.
December Feast: Cherrylicious Glazed Ribs
This recipe was featured in a cookbook by the well-known fiction author, Mary Kay Andrews. It was inspired by the subject of one of her books, Spring Fever. The book’s storyline revolves around a small,...
Program: Christmas in Winston-Salem Through the Years
We all have special Christmas memories from earlier days and these special memories come to mind at this time of the year. Winston-Salem also has special memories of Christmases past. Come to the Lewisville Branch Library on...
Postcard Greetings: Happy Thanksgiving!
The greeting on this holiday postcard is: “A turkey I bring you for Thanksgiving Day, with wishes that plenty may e’er with you stay.” Best wishes for a healthy and happy Thanksgiving from Winston-Salem...
November Feast: Turkey Vegetable Platter
This turkey is the colorful star of the Thanksgiving dinner, and he’s all about vegetables. Pick your favorite dip to serve with the vegetables, such as dill vegetable dip, ranch dressing, avocado lime ranch...